The noodles here are exceptional
Tantanmen (担々麵) is a distinct subset of Japanese ramen that draws inspiration from Sichuanese dandan noodles (dandanmian, 担担麵), but like all transplanted products, have evolved into its entirely own style…
Columbus is one of the fastest-growing cities in the United States; according to the US Census Bureau, it is the only city in the Midwest to be among the top-15…
Tokyo's Kita ward is the best-kept secret among Tokyo's ramen aficionados. While much of the ramen and tourist foot-traffic flow towards Shinjuku, Shibuya, Asakusa, and other tourist hotspots, there's not…
Shandong province is known for its excellent hand-pulled noodles and dumplings due to the dough-working skills of its chefs. Noodle Topia, which opened about two months ago in Columbus and…